How to Reheat Chicken Thighs in Air Fryer: Quick and Easy Tips
Reheating chicken thighs can be a tricky task. If not done properly, the chicken can turn out dry and rubbery. However, using an air fryer can make reheating chicken thighs a breeze.
The air fryer ensures that the chicken stays juicy on the inside while getting crispy on the outside.
There are several benefits of using an air fryer to reheat chicken thighs. Firstly, it is a healthier option compared to traditional frying methods as it requires little to no oil.
Secondly, it is a quick and easy method that takes only a few minutes to reheat the chicken. Lastly, the air fryer ensures that the chicken is evenly heated, making it a foolproof method for reheating chicken thighs.
Reheating chicken thighs in an air fryer is a quick and easy method that ensures the chicken stays juicy on the inside while getting crispy on the outside.
Using an air fryer is a healthier option compared to traditional frying methods as it requires little to no oil.
The air fryer ensures that the chicken is evenly heated, making it a foolproof method for reheating chicken thighs.
Benefits of Using Air Fryer
As someone who has reheated chicken thighs in various ways, I can confidently say that using an air fryer is one of the best methods.
Here are some benefits of using an air fryer to reheat chicken thighs:
1. Crispy Texture
One of the biggest advantages of using an air fryer is that it gives the chicken thighs a crispy texture. The hot air circulates around the chicken thighs, creating a delicious crunch on the skin.
This is especially helpful if you are reheating fried chicken thighs or any other recipe that requires a crispy texture.
2. Fast and Easy
Reheating chicken thighs in an air fryer is incredibly fast and easy. All you need to do is preheat the air fryer, place the chicken thighs in the basket, and let it cook for a few minutes.
There is no need to check on the chicken or flip it halfway through cooking. The air fryer does all the work for you.
3. Versatility
Air fryers are incredibly versatile kitchen appliances. They can be used to cook a wide range of foods, including chicken thighs.
This means that you can use your air fryer to cook and reheat a variety of meals, making it a valuable addition to your kitchen.
Overall, using an air fryer to reheat chicken thighs is a great option. It provides a crispy texture, is fast and easy, and is incredibly versatile. If you haven’t tried reheating chicken thighs in an air fryer yet, I highly recommend giving it a try.
Preparation Before Reheating
As a meal prep enthusiast, I always make sure to store my leftover chicken thighs properly before reheating them in an air fryer.
Here are some essential steps you should follow to ensure your reheated chicken thighs are juicy and flavorful:
Storing Leftover Chicken Thighs
To store leftover chicken, let it cool down to room temperature before refrigerating it. Leaving hot food in the fridge can cause the temperature inside the fridge to rise, leading to bacterial growth.
Once cooled, place the chicken thighs in an airtight container or bag. This will help keep them fresh for longer. For extra protection, you can wrap them tightly in plastic wrap to keep them from drying out.
Preheating the Air Fryer
Preheating the air fryer is crucial for achieving crispy and evenly reheated chicken thighs. Preheat the air fryer to 380°F / 180°C for 5 minutes before adding the chicken. This will ensure that the air fryer is at the right temperature to reheat the chicken thighs.
By following these simple steps, you can ensure that your reheated chicken thighs are not rubbery or dry. Additionally, storing leftover chicken properly and preheating the air fryer will save you time and effort when prepping ahead for meals.
Step-by-Step Guide to Reheat Chicken Thighs
Reheating chicken thighs in an air fryer is a quick and easy way to enjoy your leftovers without sacrificing the crispy skin and juicy meat.
Here is my step-by-step guide to reheat chicken thighs in an air fryer.
Setting the Temperature
First, preheat your air fryer to 375°F (190°C). This step is crucial as it ensures even heating and prevents the chicken from drying out during reheating.
Placing Chicken Thighs in the Basket
Next, place the leftover chicken thighs in a single layer in the air fryer basket. Make sure the chicken thighs are not touching each other, and leave some space for the hot air to circulate around them.
You can also use a wire rack on top of the basket to elevate the chicken and allow even heating.
Flipping the Chicken Thighs
After 5-7 minutes of cooking, flip the chicken thighs over to ensure even heating on both sides. Use tongs to handle the chicken thighs, as they will be hot.
Checking the Internal Temperature
Continue cooking the chicken thighs for an additional 5-7 minutes, or until the internal temperature reaches 165°F (74°C).
Use a meat thermometer to check the temperature of the thickest part of the chicken thigh. If you don’t have a meat thermometer, you can also cut into the chicken thigh and check if the juices run clear.
Remember to use a timer to keep track of the cooking time and avoid overcooking the chicken thighs. Once they are fully reheated, remove them from the air fryer and serve immediately.
Using an instant-read thermometer is the best way to ensure that the chicken thighs are fully reheated and safe to eat. By following these simple steps, you can enjoy delicious and crispy reheated chicken thighs in just a few minutes!
Additional Tips for Best Results
When reheating chicken thighs in an air fryer, there are a few additional tips you can follow to ensure the best results.
First, it’s important to make sure the chicken thighs are in a single layer in the air fryer basket. Overcrowding the basket can lead to uneven heating and tough, dry chicken.
If you have a large batch of chicken thighs to reheat, you may need to do it in multiple batches.
Next, consider seasoning the chicken thighs before reheating them. A simple mix of garlic powder, onion powder, paprika, cayenne, oregano, and parsley can add flavor and depth to the chicken.
You can also brush the chicken with a bit of olive oil or avocado oil to help it crisp up.
If you’re reheating bone-in chicken thighs, use tongs to flip them halfway through the cooking process. This will help ensure even heating and a crispy skin.
Finally, if you’re reheating frozen chicken thighs, let them thaw in the refrigerator overnight before reheating them in the air fryer. This will help ensure that the chicken heats evenly and retains its moisture.
By following these additional tips, you can ensure that your reheated chicken thighs are moist, flavorful, and have a crispy skin.
Serving Suggestions
When it comes to reheating chicken thighs in an air fryer, it’s important to keep in mind that they can be served in a variety of ways.
Here are some serving suggestions to consider:
Leftovers: If you have leftover chicken thighs, you can reheat them in the air fryer and serve them as is or use them in a variety of dishes. For example, you can shred the chicken and use it in tacos, salads, or sandwiches.
Tender and Juicy: Reheating chicken thighs in the air fryer ensures that they remain tender and juicy. You can serve them with a side of vegetables, rice, or potatoes.
Calories: Chicken thighs are a great source of protein, but they are also high in calories. If you’re watching your calorie intake, you can pair them with a low-calorie side dish.
Refrigerator: If you’re storing your chicken thighs in the refrigerator, make sure to take them out and let them come to room temperature before reheating them in the air fryer. This will ensure that they cook evenly.
Chicken Wings: If you’re a fan of chicken wings, you can use the same method to reheat them in the air fryer. Just make sure to adjust the cooking time accordingly.
Weight Watchers Points: If you’re following the Weight Watchers program, chicken thighs are a great option. One 3-ounce serving of chicken thighs is worth 4 SmartPoints.
Steak: If you’re looking for a different protein option, you can use the air fryer to reheat steak as well. Just make sure to adjust the cooking time based on the thickness of the steak.
French Fries: The air fryer is also great for reheating French fries. Just make sure to spread them out in a single layer and cook them for a few minutes until they are crispy.
Ham: If you have leftover ham, you can use the air fryer to reheat it as well. Just make sure to cover it with foil to prevent it from drying out.
Baked Potatoes: The air fryer is also great for reheating baked potatoes. Just wrap them in foil and cook them for a few minutes until they are heated through.
Overall, the air fryer is a great tool for reheating a variety of foods, including chicken thighs. With these serving suggestions, you can enjoy your reheated chicken thighs in a variety of ways.
Frequently Asked Questions
What’s the best way to reheat boneless chicken thighs?
The best way to reheat boneless chicken thighs is to use an air fryer. Preheat the air fryer to 380°F/180°C. Unwrap the chicken thighs and discard any packaging.
Add the chicken thighs to the air fryer basket, leaving space between each piece. Reheat for 3-5 minutes or until the chicken is warmed through and the skin is crispy. Flip the chicken thighs halfway through cooking.
How do you reheat chicken thighs in an air fryer without drying them out?
To reheat chicken thighs in an air fryer without drying them out, place the chicken thighs in the air fryer basket and spray them with cooking spray.
Preheat the air fryer to 380°F/180°C. Reheat for 3-5 minutes or until the chicken is warmed through and the skin is crispy. Flip the chicken thighs halfway through cooking.
Can you reheat chicken thighs with crispy skin in an air fryer?
Yes, you can reheat chicken thighs with crispy skin in an air fryer. Place the chicken thighs in the air fryer basket and spray them with cooking spray.
Preheat the air fryer to 380°F/180°C. Reheat for 3-5 minutes or until the chicken is warmed through and the skin is crispy. Flip the chicken thighs halfway through cooking.
How do you reheat grilled chicken thighs?
To reheat grilled chicken thighs, preheat the oven to 350°F/175°C. Place the chicken thighs on a baking sheet and cover them with foil. Bake the chicken thighs for 15-20 minutes or until they are warmed through.
What’s the best method for reheating bone-in chicken thighs in the oven?
The best method for reheating bone-in chicken thighs in the oven is to preheat the oven to 350°F/175°C.
Place the chicken thighs on a baking sheet and cover them with foil. Bake the chicken thighs for 25-30 minutes or until they are warmed through.
Is it possible to reheat chicken tenders in an air fryer?
Yes, it is possible to reheat chicken tenders in an air fryer. Preheat the air fryer to 400°F/200°C. Place the chicken tenders in the air fryer basket and reheat for 3-5 minutes or until they are warmed through and crispy. Flip the chicken tenders halfway through cooking.
