How to Reheat Orange Chicken in Air Fryer: Quick and Easy Method

I love orange chicken, and I’m sure you do too. It’s a delicious and popular dish that is commonly served in Chinese restaurants. However, sometimes we end up with leftovers that we want to reheat and enjoy.

In this article, I will show you how to reheat orange chicken in an air fryer, which is a quick and easy way to get your leftovers tasting fresh and crispy again.

Reheating orange chicken in an air fryer is a great option because it helps to maintain the crispy texture of the chicken while also heating it up evenly. Additionally, using an air fryer is a healthier alternative to using a deep fryer or a microwave.

The hot air circulates around the chicken, making it crispy on the outside and juicy on the inside. So, if you want to enjoy your leftover orange chicken in a way that is both quick and healthy, using an air fryer is the way to go.

Key Takeaways

  • Reheating orange chicken in an air fryer is a quick and easy way to get your leftovers tasting fresh and crispy again.
  • Using an air fryer is a healthier alternative to using a deep fryer or a microwave.
  • The hot air circulates around the chicken, making it crispy on the outside and juicy on the inside.

Benefits of Reheating Orange Chicken in an Air Fryer

As a food enthusiast, I have tried various methods of reheating orange chicken, but I have found that using an air fryer is the best option.

Here are some benefits of reheating orange chicken in an air fryer:

1. Crispy Results

One of the main benefits of using an air fryer to reheat orange chicken is that it helps retain the crispy exterior of the chicken.

Unlike traditional reheating methods like microwaving or oven reheating, an air fryer uses hot air circulation to reheat the chicken, which ensures that the chicken is heated evenly, and the exterior remains crispy.

2. Retains the Flavor

Another benefit of reheating orange chicken in an air fryer is that it helps retain the flavor of the chicken. The hot air circulation in the air fryer ensures that the chicken is heated evenly, which helps to reinvigorate the delicious citrusy flavor of the glaze.

3. Healthier Option

Using an air fryer to reheat orange chicken is a healthier option compared to deep frying. An air fryer uses hot air circulation to cook the food, which requires little to no oil. This means that you can enjoy your favorite orange chicken dish without worrying about consuming too much oil or fat.

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In conclusion, reheating orange chicken in an air fryer is a quick, easy, and healthier option that retains the crispy exterior and flavor of the chicken. It is a great way to reduce food waste and enjoy your leftovers without sacrificing flavor or texture.

Preparing Orange Chicken for Reheating

When it comes to reheating orange chicken in an air fryer, the preparation process is just as important as the actual reheating.

Here are some tips for preparing your leftover orange chicken:

Thawing Leftover Orange Chicken

If you have leftover orange chicken in the fridge, it’s important to thaw it before reheating it in the air fryer. Thawing the chicken will ensure that it cooks evenly and retains its moisture.

To thaw the chicken, simply take it out of the fridge and let it sit at room temperature for about 30 minutes.

Adding Moisture to Orange Chicken

Orange chicken can become dry and tough when reheated, so it’s important to add moisture to it before putting it in the air fryer. One way to do this is to drizzle some orange sauce over the chicken before reheating it.

Another way is to place a damp paper towel over the chicken while it’s in the air fryer basket. The moisture from the paper towel will help keep the chicken moist and tender.

When storing leftover orange chicken, make sure to place it in an airtight container. This will prevent it from drying out and absorbing any unwanted odors from the fridge.

By following these simple steps, you can ensure that your reheated orange chicken is just as delicious as it was the first time around.

Air Fryer Reheating Instructions

Preheat the Air Fryer

Before reheating the orange chicken, it is important to preheat the air fryer to ensure even cooking. Preheating the air fryer will also help to achieve a crispy texture. To preheat the air fryer, set the temperature to 350°F (175°C) and let it preheat for 3-5 minutes.

Reheating the Orange Chicken

Once the air fryer is preheated, take the leftover orange chicken out of the fridge and allow it to come to room temperature. This will ensure that it cooks evenly when reheated.

Next, place the chicken pieces in a single layer in the air fryer basket. Do not overcrowd the basket, as this will result in uneven cooking. If the chicken pieces are too big, you may need to reheat them in batches.

Set the temperature to 375°F (190°C) and cook the chicken for 4-6 minutes. Check the chicken halfway through the cooking time and shake the basket to ensure even cooking. If the chicken is not crispy enough, cook for an additional 1-2 minutes.

If you have separate sauce, warm it in the microwave on high for 20 to 40 seconds. Once the chicken is done, reassemble the dish with the sauce and serve immediately.

By following these air fryer reheating instructions, you can enjoy delicious and crispy orange chicken that tastes just like it did when it was freshly cooked.

Serving Suggestions After Reheating

Reheated orange chicken is a delicious dish that can be enjoyed on its own or with a few accompaniments. In this section, I will share some serving suggestions that can help enhance the flavor of your reheated orange chicken.

Accompaniments for Orange Chicken

Rice

Rice is a classic accompaniment for orange chicken. You can serve your reheated orange chicken with steamed white rice or brown rice.

The rice will help balance out the sweetness and tanginess of the orange chicken. You can also add some chopped green onions to the rice for added flavor and texture.

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Vegetables

Vegetables are another great accompaniment for orange chicken. You can serve your reheated orange chicken with a side of steamed broccoli, carrots, or snap peas.

The vegetables will add some crunch and freshness to the dish. You can also sauté the vegetables with some garlic and ginger for added flavor.

Final Touches for Enhanced Flavor

Orange Zest

Orange zest is a great way to enhance the orange flavor in your reheated orange chicken. Simply grate some orange zest over the top of your dish before serving. The orange zest will add some brightness and freshness to the dish.

Sesame Seeds

Sesame seeds are another great way to add some flavor and texture to your reheated orange chicken. You can sprinkle some toasted sesame seeds over the top of your dish before serving. The sesame seeds will add some nuttiness and crunch to the dish.

Sauce

The sauce is an important part of the orange chicken dish. If you have any leftover sauce, you can warm it up in the microwave and pour it over the top of your reheated orange chicken. The sauce will help bring all the flavors together and add some moisture to the dish.

In conclusion, there are many ways to serve and enhance the flavor of your reheated orange chicken. By following these serving suggestions, you can create a delicious and satisfying meal that is sure to please.

Storing Leftover Orange Chicken

When it comes to storing leftover orange chicken, there are a few things to keep in mind to ensure that it stays fresh and safe to eat.

In this section, I will cover the best practices for refrigeration and freezing for long-term storage.

Refrigeration Best Practices

Refrigeration is the best option if you plan on eating your leftover orange chicken within a few days. To store your leftover orange chicken in the fridge, follow these steps:

  1. Allow the chicken to cool down to room temperature before storing it in the fridge. This will prevent any condensation from forming inside the container, which can lead to bacterial growth.
  2. Store the chicken in an airtight container or cover it tightly with plastic wrap. This will prevent any odors from other foods in the fridge from seeping into the chicken.
  3. Label the container with the date that you stored the chicken. This will help you keep track of how long it has been in the fridge.
  4. Store the chicken on the top shelf of the fridge, where it is coldest. This will help keep it fresh for longer.

Freezing for Long-Term Storage

If you don’t plan on eating your leftover orange chicken within a few days, the best option is to freeze it for long-term storage. To freeze your leftover orange chicken, follow these steps:

  1. Allow the chicken to cool down to room temperature before storing it in the freezer. This will prevent any condensation from forming inside the container, which can lead to freezer burn.
  2. Store the chicken in an airtight container or cover it tightly with plastic wrap. This will prevent any odors from other foods in the freezer from seeping into the chicken.
  3. Label the container with the date that you stored the chicken. This will help you keep track of how long it has been in the freezer.
  4. Store the chicken in the back of the freezer, where it is coldest. This will help keep it fresh for longer.

By following these best practices, you can ensure that your leftover orange chicken stays fresh and safe to eat.

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Safety and Quality Tips

When reheating orange chicken in an air fryer, it is important to follow some safety and quality tips to ensure that the chicken is heated to the optimal temperature and has a crispy texture. Here are some tips that I have learned from my experience:

Optimal Reheating Temperature

It is important to reheat orange chicken in an air fryer at the optimal temperature to ensure that it is safe to eat. The optimal temperature for reheating cooked chicken is 165°F (74°C).

To check the temperature of the chicken, use a meat thermometer. Insert the thermometer into the thickest part of the chicken and make sure that it reads 165°F (74°C).

Avoiding Common Reheating Mistakes

To ensure that the reheated orange chicken has a crispy texture, it is important to avoid common reheating mistakes such as crowding and using foil. Here are some tips:

  • Avoid crowding: Do not overcrowd the air fryer basket with chicken pieces. Overcrowding can prevent the hot air from circulating properly, resulting in uneven heating and a soggy texture.
  • Avoid using foil: Do not use foil to cover the chicken pieces when reheating in an air fryer. Foil can trap moisture and prevent the chicken from getting crispy.
  • Preheat the air fryer: Preheat the air fryer to 350°F (175°C) for five minutes before adding the chicken pieces. Preheating ensures even heating throughout the reheating process.
  • Reheat in batches: If you have a large amount of leftover orange chicken, reheat it in batches. This will ensure that the chicken is evenly heated and has a crispy texture.

By following these safety and quality tips, you can ensure that your reheated orange chicken in an air fryer is safe to eat and has a crispy texture.

Frequently Asked Questions

What temperature should be set to reheat orange chicken in an air fryer?

To reheat orange chicken in an air fryer, set the temperature to 350°F (175°C). This temperature is ideal for reheating the chicken without overcooking it.

How long does it take to reheat orange chicken in an air fryer for optimal taste?

The optimal time to reheat orange chicken in an air fryer is around 5-7 minutes. However, the timing may vary depending on the size of the chicken pieces and the air fryer’s wattage. It’s best to check the chicken’s internal temperature to ensure it has reached 165°F (74°C).

Can you reheat orange chicken with the sauce on it in an air fryer, and if so, how?

Yes, you can reheat orange chicken with the sauce on it in an air fryer. However, it’s best to reheat the chicken and sauce separately. First, reheat the chicken in the air fryer for 4-5 minutes.

Then, warm the sauce in a microwave-safe bowl for 20-30 seconds on high. Finally, pour the sauce over the reheated chicken and serve.

Is it necessary to preheat the air fryer before reheating orange chicken?

Yes, it’s necessary to preheat the air fryer before reheating orange chicken. Preheating the air fryer ensures even heating throughout the reheating process, resulting in a crispy texture and optimal taste.

What are the best practices for reheating orange chicken in an air fryer to maintain its crispiness?

To maintain the crispiness of the orange chicken when reheating it in an air fryer, it’s essential to avoid overcrowding the basket.

Spread the chicken pieces evenly on the basket, leaving some space between them to ensure proper circulation of hot air. Additionally, it’s best to reheat the chicken in small batches for the best results.

Are there any safety or quality concerns when reheating orange chicken in an air fryer multiple times?

Reheating orange chicken in an air fryer multiple times can lead to a loss of quality and taste. It’s best to reheat the chicken only once to avoid any safety or quality concerns.

If you have leftover chicken, it’s best to store it in an airtight container in the refrigerator and reheat it within 2-3 days.